When you want a centrepiece that signals quality the moment the lid lifts, tuna sashimi singapore hosts reach for is hard to beat. At Sushijiro, our tuna sashimi features lean maguro, sliced to order in our central kitchen by a Japanese culinary team rooted in omakase heritage. Each piece is cut clean across the grain for a tender, melt-on-the-palate bite, then arranged for catering so your guests experience restaurant-grade sashimi delivered straight to your event.
What Is Tuna Sashimi?
Sashimi is fish served raw without rice, letting the natural flavour and texture lead. Our maguro (tuna) is prized for its lean, clean profile and deep colour. Knife work matters as much as the fish: angle, pressure and thickness all shape the eating experience, which is why every slice is prepared by hand rather than pre-portioned hours ahead.
- Lean maguro, sliced to order for freshness and texture
- Hand-cut by a Japanese culinary team with omakase heritage
- Prepared in our central kitchen and plated for catering
- Strictly No Pork No Lard across our kitchen
Freshness and Handling
Cold-chain discipline is everything with raw fish. We hold and prepare tuna under tight temperature control, slice as close to dispatch as scheduling allows, and pack with the chill maintained through delivery. Our team plates the sashimi so it arrives looking sharp and ready to serve, with garnishes that complement rather than overwhelm the fish.
How to Order Tuna Sashimi Singapore for Catering
Most clients order tuna as part of a curated spread rather than on its own. Two popular routes:
- Sushi and sashimi platters for a striking shared centrepiece
- Japanese buffet catering when you want sashimi alongside a full hot-and-cold line-up
Tell us your headcount and format, and we will recommend the right balance of maguro and other selections from our menu.
Sizing Per Pax
As a guide, plan a few slices of sashimi per guest when it sits within a wider buffet, and increase the count when sashimi is the star of the table. Mixed platters let you stretch variety across more pax without sacrificing impact. For a clear breakdown by group size, see our platter sizing guide, or share your numbers and we will size it for you.
Occasions and Delivery
Tuna sashimi suits corporate lunches, product launches, milestone birthdays, festive gatherings, family celebrations and intimate dinners at home. We deliver across Singapore, coordinating timing so the sashimi lands fresh and your setup looks the part. Let us know your venue and serving window when you enquire.
Dietary Notes (No Pork No Lard)
Our entire kitchen is strictly No Pork No Lard. Please note we are not halal-certified, so we never make that claim. If you have allergy or dietary requirements for your group, flag them when ordering and we will guide you to suitable options.
Frequently Asked Questions
Is the tuna sashimi sliced fresh?
Yes. Our team slices to order in the central kitchen and packs with the cold chain maintained through delivery.
Can I order tuna sashimi singapore-wide as part of a buffet?
Absolutely. It pairs naturally with our buffet line-ups and platters; just tell us your headcount and we will build the right mix.
How many slices should I order per guest?
A few slices per pax within a buffet works well, with more when sashimi headlines the table. Our sizing guide and team can help you finalise.
Order Your Tuna Sashimi
Ready to bring premium tuna sashimi to your next event? Call us at +65 9739 1334 to talk through your menu, or send us your details for a tailored proposal. We will confirm sizing, format and delivery so everything arrives fresh and ready to impress.
