Edamame is one of the most loved starters in Japanese dining, and our edamame brings that simple, satisfying flavour straight to your event. These young, sea-salted soy beans are lightly steamed and finished with a sprinkle of salt, ready to be popped fresh from the pod. At Sushijiro, our Japanese culinary team prepares edamame in our central kitchen with the same care given to our omakase dishes, making it an easy, healthy and crowd-pleasing addition to any catering spread in Singapore.
What Is Edamame?
Edamame are immature soy beans harvested while still green and tender, then briefly cooked and seasoned with sea salt. The result is a warm, nutty, slightly sweet bean with a satisfying bite. Guests gently squeeze the pods to release the beans, making it a naturally interactive, no-fuss food that suits every occasion. It is vegetarian, plant-based and naturally light, which is exactly why it has become a staple starter on tables across Singapore.
An Easy, Healthy Vegetarian Starter or Side
Few dishes work as effortlessly as edamame. It is a wholesome, protein-rich snack that keeps guests happily occupied before the main courses arrive, and a clean, refreshing side alongside sushi, sashimi, donburi and grilled mains. Because it is so light and fuss-free, it balances richer dishes beautifully and gives vegetarian and plant-based guests something they can enjoy with confidence.
- Sea-salted young soy beans, freshly prepared by our Japanese culinary team
- Vegetarian and plant-based, naturally light and nutritious
- No Pork No Lard across our entire kitchen (note: not halal-certified)
- Works as a starter, side or finger food for any event size
- Loved by guests of all ages, from children to seniors
How to Order Edamame for Catering
Our edamame catering is flexible and fits the way you want to serve your guests. Add it as a buffet side on our Japanese buffet catering spreads, tuck it into individual portions through our bento catering, or serve it as easy finger food for receptions and casual gatherings. Whether you need a small office order or catering for a large celebration, we can scale the quantity to match your headcount.
Occasions and Why Guests Love It
Edamame suits almost every event: office lunches, corporate functions, birthdays, family gatherings, networking sessions and weddings. It is mess-free, eaten by hand, and popular with all ages, which makes it a dependable choice when you are feeding a mixed crowd. For workplaces, it pairs perfectly with our healthy Japanese office catering when you want nourishing food that keeps the team energised.
Delivery and Dietary Notes
We deliver across Singapore and prepare every order fresh for your event time. Edamame is vegetarian and plant-based, and like everything from our central kitchen it is strictly No Pork No Lard. Please note that while we observe No Pork No Lard, Sushijiro is not halal-certified. Explore the full range on our menu to build a spread that suits your guests and dietary needs.
Frequently Asked Questions
Is edamame suitable for vegetarian and plant-based guests?
Yes. Edamame is made from soy beans and sea salt, making it fully vegetarian and plant-based.
Can I add edamame to a buffet or bento order?
Absolutely. It works as a buffet side, a bento item or standalone finger food, and we adjust quantities to your guest count.
Is your edamame halal?
Our kitchen is strictly No Pork No Lard, but we are not halal-certified.
Order Edamame Catering Today
Add a fresh, healthy and universally loved starter to your next event. To plan your edamame catering or build a complete Japanese spread, call our team at +65 9739 1334 or send us your details and we will help you with portions, timing and delivery across Singapore.
